
Koch & Bergfeld cutlery in sterling silver 925 and silverplated 150g
The art of silversmithing
has a long tradition at Koch & Bergfeld. Since 1829 - the year in which the workshop as founded - the Bremen silversmiths have never ceased to craft masterpieces that are second to none.

30 collections






























Details
Basically, there has been
little change in the production of our valuable silverware since that era. The success of each piece depends on manual skill, care and patience as well as the many years of experience acquired by the staff at the Manufacture. After all, 28 work steps go into making up every silver spoon, and 32 into each fork.
Koch & Bergfeld's listed factory
complex in Bremen's Neustadt district, which is worth seeing for its architectural features alone, not only contains modern electronic machinery but traditional workbenches as well. Here, experienced staff concentrate their entire energies on each piece of cutlery to give it the form and shine that characterise the masterpieces of Koch & Bergfeld.
Koch & Bergfeld
Cutlery of Koch & Bergfeld unparalleled illustrates the style history of the cutleries, a stylistically at ease choice of excellent models in precise processing from more than 180 years of company history.
So the brand Koch & Bergfeld Cutlery is a real confidential tip among German luxury brands.
Koch & Bergfeld Silver cutlery in sterling silver belongs to the noblest accessories on the table.
With the whole experience which is collected by the manufacture from Bremen in her more than 180-year-old history every single part of this cutlery...
Koch & Bergfeld cutlery exists since the foundation as a gold and silversmith workshop in 1829; in the rich city of Bremen trade with luxury objects prospered and in the course of the industrial revolution Gottfried Koch and Ludwig Bergfeld modernised the production to follow of the rising demand for luxury objects. In 1873 Koch & Bergfeld was represented on the Vienna World's Fair where the cutleries and hollowware attacked attention. To satisfy the rising demand for new designs, an own drawing office was established in the following successful years under the direction of Heinrich by the Cammer. Both models Kreuzband (Grand Ribbon) and Rokoko (rococo) of Heinrich of the Cammer are made by Koch & Bergfeld until today.
One of the probably most typical cutlery models of Koch & Bergfeld originates in the following time in which Hugo Leven with the art nouveau of the Viennese Secession left his mark on the style of the brand: the Bremer Lilie (Bremen lily). Later the style of the drawing office of the company was led successively by Gustav Elsass and Horst Heeren. Sketches of the artists Albin Müller, Henry van de Velde and Bernhard Hoetger were executed, and in this time also the patterns Belle Epoque, Chippendale and Neufaden were developed, which are fascinating now as then by their harmonious design and the detailed elaboration.
Cutleries of Koch & Bergfeld are characterized particularly by a slender silhouette, a narrow hand of the fork and a narrow waist of the knives below the head. Nevertheless, beside these peculiarities of the cutlery which can be recognized from far away the true qualities of the cutlery reveals on closer inspection: All details of these old and complicated ornaments are worked out clear and serenely as it is hardly to be found.
It isn't a surprise that in the embassies and diplomatic representations of Germany is dined with cutlery by Koch & Bergfeld and the company is under the top 30 of luxury brands from Germany. A real highlight of handcrafts from Bremen.

