Puiforcat Loya (Art Deco 1927) table accessories - from tray to sugar

The delicately facetted bands that surround the rounded Loya pieces are the sole ornamentation on this original Jean Puiforcat design. This type of simplicity is customary to modern silverwork, and Puiforcat has established itself as the unrivalled leader in this realm. Such purity also allows light to reflect off of the polished surfaces, and to bring out the contrasting accents of the precious wood on the handles. This collection is also known as Art Déco 1927. Puiforcat table accessories Loya (Art Deco 1927) teapot height: 145 mm capacity 1.2 l silverplated Puiforcat table accessories Loya (Art Deco 1927) creamer height: 80 mm capacity 0.18 l silverplated Puiforcat table accessories Loya (Art Deco 1927) sugar bowl height: 110 mm capacity 0.5 l silverplated The table accessory is made from base metal with a silver plating . The silver is applied with a galvanic bath and is indicated in Germany usually in gramme for 12 forks and spoons, assumed with 24dm². In other countries such information predominantly is renounced. The surface is free of nickel . Loya (Art Deco 1927) is highly polished. The avantgarde table accessories has only some additional parts - from tray to sugar bowl, from tray to teapot. Puiforcat, the company began evolving towards the high-end of the silversmith’s trade in the late nineteenth century, recreating eighteenth-century masterpieces from his collection that are now exhibited at the Louvre museum in Paris. His son Jean was named a master silversmith in 1920.

This family cutler, founded in Paris in 1820 by Emile Puiforcat and his two cousins, owes most of its renown to Jean Puiforcat, from the fourth generation of the family, who was to write the most beautiful pages of its history almost a century later, and would establish the company ...