This family cutler, founded in Paris in 1820 by Emile Puiforcat and his two cousins, owes most of its renown to Jean Puiforcat, from the fourth generation of the family, who was to write the most beautiful pages of its history almost a century later, and would establish the company in the avant-garde of modern silverwork.continue
Light of the north flows through the collections from Georg Jensen from Denmark, connects modern age and classicistic lines.continue
Prestigiously and generously, however, with a lot of love and attention for the details. So products of Robbe & Berking can be described probably the best.continue
Silver of Christofle connects like no other luxury and spirit of the times. The flatware, hollowware and pieces of art are created on the basis of unconditional will to the renewal under observance of the highest quality.continue
The baroque air of the secret capital of Portugal. In all collections of Topazio we recognize the style elements of the Portuguese baroque.continue
A brilliant name among the French silversmiths. The manufacture Ercuis founded in the 19th century makes beside the traditional cutleries with French air extremely winning and elegant jewels in combinations with exotic woods and semiprecious stones.continue
Silver and cutleries from Bremen of the silver manufacture Wilkens can be very nicely combined with a less luxurious life style as well.continue
Cutlery of Koch & Bergfeld unparalleled illustrates the style history of the cutleries, a stylistically at ease choice of excellent models in precise processing from more than 180 years of company history.continue
Reduced to fundamentals: There are things, they are designed from the outset so well that they never again must be changed.continue
Lovable details make the difference between industrial bulk goods and high-quality cutlery from the brothers Reiner factory.continue
High-quality design and functional equipment. The history the Berndorf cutlery has become in Europe a synonym for long-lasting respectable eating tools, with a modern range which does not deny his K.continue
French dining culture for all the world . Modern and inventive, uncomplicated and always with a special kick - since the foundation in 1948 Guy Degrenne had the aim to revolutionise the dining culture in France.continue
Tradition without the flourish.
For over forty years the name mono has been the paradigm of a form language, in which aesthetics and function compliment one another while totally renouncing any hint of superfluous décor.
Stelton represents a special view of the world - we call it "a Stelton state of mind": to believe in surprising, innovative, clearly functional and high quality Scandinavian design.continue
From traditional manufacturer to up-to-date modern cutlery production. May well summarize the more than 75 years of history that is Picard & Wielpuetzis looking back on.continue
Elegant Italian lines and big gestures shape the picture of Sambonet. For over 150 years the North-Italian enterprise delivers cutleries and hollowware already even for the dukes and princes of Genoa and Turin.continue
When two powerful forces like Versace and Rosenthal meet, only the extraordinary can happen!
Rosenthal with its international reputation for uniting tradition and innovation, and Versace, with its own inimitable and expressive style, have developed tremendously elegant, luxurious and exciting tableware and gift collections.
For decades now we have devoted our efforts to manufacturing tableware. During this period we have continuously refined the details of elegant knives, forks, spoons and their many relatives.continue
Innovation and tradition form a unique breeding ground from which Rosenthal has developed. It is now one of the leading international suppliers of contemporary table and living culture.continue
There is a lot to be said about Zwilling J.A.Henckels: about the long tradition of true Zwilling J.A.continue
Villeroy & Boch, more than any other premium brand, is deeply rooted in European culture. And, as only such a great brand is capable of doing, it has managed to preserve its identity, at the same moving with the times.continue
Young and funky, purist and timeless or classic and stylish: tastes obviously differ - just like the great designs from BSF.continue
ist viel mehr als kultiviertes Handwerkszeug zur Nahrungsaufnahme. Auerhahn ist zeitgeistige und zeitlose Esskultur für jeden Tag.
© 2006 - 2017 Paul Raackow
Besteckliste Paul Raackow | Richardplatz 7 | D-12055 Berlin | Tel.: +49 (0)30 61 30 99 61 | Fax.: +49 (0)30 61 30 99 62 | Germany
today: February, 24th 2017 | last update: February, 23rd 2017 | items online 28555