Richard Ginori Contessa Indaco porcelain - from cake platter to bowl 14

Richard Ginori looks back on a 300-year history. In 1735, driven by the growing interest in "white gold" as the porcelain was called at this time, the porcelain manufactory Italy from hard Porcelain which is composed from kaolin, feldspar and quartz. Contessa Indaco is finished with a shiny glaze. The decoration has an golden egde, is from gold and is applied on the glazing. The budget-priced, romantic dinnerware offers a big extent additional available individual parts - from cake platter to bowl, from bowl to dessert plate.