tableware, Baguette by Ercuis is distinctive for its curved and generous shapes and supremely comfortable handles.The pure lines and elegant silhouette of this flatware give it pride of place in the continuing tradition of fine, timeless tableware produced by master craftsmen.This is an essential which will suit every table, from the most traditional to the most contemporary.It now also exists in solid steel, called Bali.
French silversmiths. The manufacture Ercuis founded in the 19th century makes beside the traditional cutleries with French air extremely winning and elegant jewels in...Ercuis brand shop
18/10 high-grade steel in France. stainless steel is an alloy of steel, chrome and nickel which is used preferentially with quality cutlery. Chrome and nickel provide for the corrosion resistance and the softer shine which can be noticed on closer inspection. The steel of this cutlery includes 18% chrome and 10% nickel and is dishwasher safe and resistant against light acids and waters.
a hollow handle. Knives with a hollow handle have a blade of special steel which is clearly sharper than a blade from an simple chrome steel. The high-quality hollow handle knives are always composed from two parts, with this cutlery from the blade and the handle from stainless. Ercuis Bali in stainless is highly polished. The budget-priced, classical cutlery offers a big extent additional available individual parts: from pie knife to mocha spoon, from butter spreader to vegetable serving fork .
© 2006 - 2018 Paul Raackow
Besteckliste Paul Raackow | Richardplatz 7 | D-12055 Berlin | Tel.: +49 (0)30 61 30 99 61 | Fax.: +49 (0)30 61 30 99 62 | Germany
today: June, 21st 2018 | last update: June, 20th 2018 | items online 28061